Premium NAKAGAWA HAMONO Silver #3 Kasumi Sujihiki 240mm Japanese Slicing Knife - No Handle - Perfect for Sushi, Meat Carving & Professional Kitchen Use

NAKAGAWA HAMONO Silver #3 Kasumi Sujihiki 240mm - No Handle

Experience the mastery of Satoshi Nakagawa, one of Japan’s most renowned blacksmiths. Trained under the legendary Kenichi Shiraki, Nakagawa-san carries forward a legacy of precision and craftsmanship. Since taking the helm in 2020, he has honed his expertise in a variety of steels, excelling in the intricate honyaki method.

This exceptional Sujihiki slicer is forged from Silver 3 steel (Ginsanko) by Hitachi Japan, known for its outstanding edge retention and sharpness, often preferred over VG10. The rare 50/50 grind ensures smooth, precise slicing. Availability is limited—secure this masterpiece while you can.

Specifications:

• Steel: High-Carbon Ginsan (Silver 3)
• Hardness: 61~63 HRC
• Edge Length: [Insert mm]
• Height at Heel: [Insert mm]
• Spine Thickness above Heel: [Insert mm]
• Weight: [Insert grams]
• Handle: No Handle
• Shape: Sujihiki
• Finish: Migaki (Polished)
• Cladding: Stainless
• Construction: San-Mai
• Knife Line: Nakagawa Hamono Silver #3
• Blacksmith: Satoshi Nakagawa
• Maker: Nakagawa Hamono
• Sharpener: Morihiro Hamono
• Origin: Sakai, Japan

Note: Each knife is handcrafted, so slight variations may occur. Refer to product images and descriptions for precise details.