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Premium Tetsujin Hamono Blue #2 Steel 180mm Santoku Knife - Japanese Chef Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Kitchens & Professional Use
Premium Tetsujin Hamono Blue #2 Steel 180mm Santoku Knife - Japanese Chef Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Kitchens & Professional Use
Premium Tetsujin Hamono Blue #2 Steel 180mm Santoku Knife - Japanese Chef Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Kitchens & Professional Use
Premium Tetsujin Hamono Blue #2 Steel 180mm Santoku Knife - Japanese Chef Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Kitchens & Professional Use
Premium Tetsujin Hamono Blue #2 Steel 180mm Santoku Knife - Japanese Chef Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Kitchens & Professional Use
Premium Tetsujin Hamono Blue #2 Steel 180mm Santoku Knife - Japanese Chef Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Kitchens & Professional Use

Premium Tetsujin Hamono Blue #2 Steel 180mm Santoku Knife - Japanese Chef Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish - Perfect for Home Kitchens & Professional Use

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Description

Experience the exquisite craftsmanship of the Tetsujin Hamono Blue #2 Metal Flow 180mm Santoku, a collaboration between renowned blacksmith Toru Tamura and sharpener Naohito Myojin. Hand-forged from blue #2 steel and cladded in soft iron, this knife offers a unique, flowing pattern revealed by an etching technique.

The fit and finish of this knife are top-notch, featuring a polished choil, chamfered spine, and one of the best out-of-box edges. It provides an exceptional balance of aesthetics and performance, embodying the spirit of Japanese knife-making tradition.

Product Details:

  • Brand: Tetsujin 鉄人刃物
  • Blacksmith: Toru Tamura 田村 徹
  • Sharpener: Naohito Myojin
  • Location: Kochi, Japan
  • Steel: Yasuki Blue (Aogami) #2, Soft Iron Clad
  • Handle: Taihei Rosewood & Buffalo Horn Ferrule Octagonal
  • Total Length: 320mm
  • Edge Length: 170mm
  • Handle to Tip Length: 187mm
  • Blade Height: 47mm
  • Thickness: 3.1mm
  • Handle Length: 130mm
  • Weight: 136g
  • Hand Orientation: Ambidextrous

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