Moribashi

Delve into a world of culinary sophistication with our 210mm finished with a premium ebony handle. This finely crafted tool exemplifies a harmonious balance of superior functionality and striking elegance.

The Moribashi, a staple in the tradition of Japanese cuisine, is admired by chefs worldwide for its essential role in precision plating and intricate garnishing. This exceptional instrument lends the refined grace of Japanese cuisine to your dishes, transforming your gastronomic endeavors into stunning culinary masterpieces.

Our 210mm Moribashi is designed with an unwavering emphasis on quality, fulfilling the high standards of professional chefs and catering to the passionate pursuits of home cooks. The stainless steel tip guarantees enduring durability and facilitates precise control, making the maneuvering of delicate ingredients a breeze.

The highlight of this utensil is undoubtedly its premium ebony handle. Exuding timeless elegance, it assures a comfortable, balanced grip, infusing an element of classic refinement into your culinary collection.

Product Specifications:

• Length: 210mm
• Steel: Stainless
• Handle Material: Premium Ebony

Venture into the realm of high-end cuisine with our 210mm Moribashi with Premium Ebony Handle – a true testament to the dedication and artistry inherent in Japanese culinary craftsmanship.