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Takeshi Saji R2 Diamond Damascus SG2 Steel 130mm Petty Knife with Turquoise Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Precision Cutting - Perfect for Chefs & Home Cooks
Takeshi Saji R2 Diamond Damascus SG2 Steel 130mm Petty Knife with Turquoise Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Precision Cutting - Perfect for Chefs & Home Cooks
Takeshi Saji R2 Diamond Damascus SG2 Steel 130mm Petty Knife with Turquoise Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Precision Cutting - Perfect for Chefs & Home Cooks
Takeshi Saji R2 Diamond Damascus SG2 Steel 130mm Petty Knife with Turquoise Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Precision Cutting - Perfect for Chefs & Home Cooks
Takeshi Saji R2 Diamond Damascus SG2 Steel 130mm Petty Knife with Turquoise Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Precision Cutting - Perfect for Chefs & Home Cooks
Takeshi Saji R2 Diamond Damascus SG2 Steel 130mm Petty Knife with Turquoise Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Precision Cutting - Perfect for Chefs & Home Cooks

Takeshi Saji R2 Diamond Damascus SG2 Steel 130mm Petty Knife with Turquoise Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Precision Cutting - Perfect for Chefs & Home Cooks

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Description

Takeshi Saji R2 Diamond Damascus SG2 Steel 130mm Petty Turquoise Handle

Step into the world of master craftsmanship with Takeshi Saji, a name synonymous with excellence in the realm of Japanese bladesmithing. With a legacy built on a blend of traditional forging techniques and innovative designs, each knife is a testament to both beauty and functionality.

The Takeshi Saji Legacy

As one of Japan's most celebrated bladesmiths, Takeshi Saji has carved a niche for himself with knives that are not just tools but pieces of art. Many claim that his creations are too exquisite for everyday use, but once you experience the precision and elegance of a Saji knife, it becomes an indispensable part of your culinary journey. It's not just a knife; it's an experience that beckons you to the kitchen, time and again.

Specifications:

  • Knife Type: Petty-Utility
  • Steel Type: R2/SG2 (Stain resistant steel)
  • Blade Hardness: HRC 62-63
  • Blade Type: Double edged blade
  • Blade Length: 130mm (5.1")
  • Blade Height: 32.5mm (1.3")
  • Blade Thickness: 2.5mm (0.1")
  • Ferrule Material: Stainless Steel
  • Handle Material: Green Turquoise
  • Handle Length: 100mm (3.9")
  • Weight: 150g (5.3 ounces)

Use and Care:

- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.

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